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Russian apple cake that's sure to please.
材料
做法
- Grease cake pan with oil, flour. Pre-heat oven to 350 °F (175 °C).
- Beat eggs with sugar in a bowl. Stir in flour. Beat till smooth. Will be thick.
- Core, quarter and slice apples thinly.
- Layer half of apples on bottom of pan. Pour 1/2 of batter over.
- Layer other half of apples, pour remaining batter over. Spread smooth.
- Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- Allow to cook before cutting or removing from pan. Serve warm or at room temperature.
69个用户收藏这个菜谱。
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评论
Great recipe! So easy and fast to make and everyone in my family enjoyed it.
2011年04月4日 会员:: Sternchen
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This is a nice, simple pie. Easy to make, all to quickly eaten
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This really sounds good!!! The calories are acceptable and the fat amount is fabulous. I will comment after making. Thanks rkd314. So many desserts are waaaayyy to high in calories and fat. This one is perfect. Hope it tastes perfect too.
2010年02月2日 会员:: The Next Number
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选择餐食类型
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最新的菜谱
低熱量甜點。
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经典土豆泥配方的独特之处。
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低热量、无胆固醇的菜肴。
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一道美味又容易做的麵食。
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营养总结:
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Apple Pie Sharlotka的每一食用份量含有204卡路里
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热量分解: 10% 脂肪, 82% 碳水物, 8% 蛋白质. |
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营养成分
食用量
每份
能源
855 千焦
204 千卡
蛋白质
4.08克
脂肪
2.37克
饱和脂肪
0.664克
多不饱和脂肪
0.43克
单不饱和脂肪
0.861克
胆固醇
79毫克
碳水化合物
42.55克
糖
29.3克
纤维
1.4克
钠
27毫克
钾
85毫克
热量分解:
碳水化合物 (82%)
脂肪 (10%)
蛋白质 (8%)
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