Slight aftertaste from the splenda, but still creamy and delicious. I made my whipped cream myself from heavy cream. Tastes good as soon as you make it; even better chilled. Made it in less than five minutes and it really satisfies that chocolate craving!
2014年08月16日 会员：: deborahloss
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If you're following Atkins Induction Phase, the only "cream" allowed is heavy or light cream, the liquid kind. So, you should make your own whipping cream from that. Cocoa powder is not an Induction-allowed food, and I would suggest using Truvia instead of Splenda. Truvia truly has 0 carbs, while Splenda has .9 carbs per packet.
2013年11月9日 会员：: angiekae68
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I just began Induction and was craving something sweet badly. This was so easy to make and totally satisfied my sweet tooth. Thank you for the great recipe!
2013年11月9日 会员：: antiquelover69
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This is so good. I didn't use as much splenda as the recipe called for and I thought it was plenty sweet to satisfy my craving! Thank you for sharing.
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Awesome, I really needed chocolate, and so easy to make!
2011年09月5日 会员：: sherrib08
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that was perfect for my sweet tooth. thank you so much for the recipe!
2011年07月7日 会员：: shyrain1987
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I love this! Reminds me of a Frappaccino =D
2010年06月11日 会员：: hellokitty209
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ooo I love coffee and chocolate and it's almost time for TOM to make a visit so this will be awesome.
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This sounds yummy. Can't wait to try it.
2010年02月17日 会员：: debbysmiles100
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I made this last night it is very good. I added about 1/4tsp. of vanilla.
2008年03月12日 会员：: Missy Brown
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