Low Carb Bread

材料

• 1/4 cup & 1 tbsp ground golden flaxseed meal
• 1 1/2 tsps baking powder
• 1/2 tsp salt
• 1 packet sweetener
• 1/4 cup finely shredded Parmesan cheese
• 1/4 杯 unsalted butter
• 1/3 cup water
• 1/2 cup coconut flour
• 6 大块的 eggs

做法

1. Melt butter in a large bowl. Add all other ingredients and whisk together really well.
2. Take 6 oven safe bowls, ramekins or tins, basically anything that will give you the shape and size you want.
3. Divide batter up evenly among the 6 tins, you’ll end up with approximately 1/3 cup of batter in each tin.
4. Bake at 350 °F (175 °C) for 20 minutes.
5. Let them cool for a few minutes, then carefully slice each bun. Toast them to desired crispness and enjoy.