Zucchini Bread

材料

• 1/2 cup egg beaters
• 1/4 茶匙 cinnamon
• 1/4 茶匙 salt
• 1 茶匙 vanilla extract
• 1/2 cup applesauce
• 2 杯 zucchini, grated
• 1/2 杯，肉碎状 walnuts
• 1 茶匙 baking powder
• 1 茶匙 baking soda
• 1 1/4 cups flour
• 6 盎司 sweetener

做法

1. Mix flour, cinnamon, baking powder, baking soda and salt in one bowl, set aside
2. Mix Splenda, egg beaters, applesauce and vanilla extract in a larger bowl. Blend well and add flour mixture.
3. Add in zucchini and walnuts and blend all ingredients until smooth.
4. Pour into greased loaf pan and bake at 350 °F (175 °C) for 25 minutes.