Salmon with Dill Sauce

材料

• 1 tsp dill weed
• 1 餐匙/汤匙 ground pepper
• 1 茶匙或一包型的 dijon mustard
• 1 30毫升 lemon juice
• 16 盎司 salmon
• 0.2 cup fat free mayonnaise

做法

1. Pre-heat oven using the broiler setting.
2. Sprinkle pepper evenly over both sides of salmon.
3. Prepare sauce by combining mayonnaise, lemon juice, mustard, and dill weed in a small bowl; stir with a wire whisk until blended. Set sauce aside.
4. Place salmon on a broiler pan coated with vegetable oil spray. Broil 3 minutes on each side or until fish flakes easily.
5. Portion steaks on plates and spoon sauce over salmon. Garnish with lemon wedges
6. Serve with a baked potato, rice or pasta and a green salad.
7. Note: fresh fish is the key to a great fish dish.