Foil Wrapped Vegetables

材料

• 2 汤匙/餐匙 parmesan cheese, grated
• 1/4 杯 zesty italian salad dressing, reduced fat
• 1 杯，整个 button mushrooms
• 1 杯 green or yellow pepper chunks
• 1 杯 zucchini chunks
• 1 杯 cherry tomatoes
• 1 杯 red pepper chunks

做法

1. Preheat grill to medium-high heat. Toss vegetables and tomatoes with Italian dressing.
2. Place in center of 18" long piece of heavy duty foil (or use a double layer of regular foil). Bring up the sides. Double fold top and ends to seal packet, leaving room for heat circulation inside.
3. Grill for 8 to 10 minutes or until vegetables are crisp-tender, turning after 4 minutes.
4. Cut slits in foil to release steam. Open packet, sprinkle vegetables with parmesan cheese.