Sweet Mango Pork

材料

• 2 汤匙/餐匙 cumin
• 1 餐匙/汤匙 pepper
• 1 餐匙/汤匙 salt
• 2 汤匙/餐匙 olive oil
• 1 mango
• 2 磅 lean pork loin, cubed
• 5 瓣 garlic
• 1 根/条，中型的 （10.5厘米长） green onion
• 1/2 杯，切片状 green pepper

做法

1. Spray cooking spray like Pam on a large skillet, and then add tablespoon of olive oil. Preheat oven to 375 °F (180 °C).
2. Season the pork cubes with salt and pepper (to taste) and sprinkle on the cumin. Brown the pork cubes until done.
3. In another skillet sauté the rest of the ingredients for about 5 minutes stirring frequently.
4. Next, transfer the veggies and fruits to the pan with the pork loins and stir until well mixed.
5. Serve with some brown or natural wild rice and other vegetables.