Mock Cheese Danish

材料

• 2 盎司 cream cheese
• 1 餐匙/汤匙 heavy cream
• 2 大块的 eggs
• 1 块（半汤匙份量） （2.5厘米平方，1厘米高） butter
• 1 少许 salt
• 1 茶匙 vanilla extract
• 2 servings 1 packet splenda

做法

1. Soften cream cheese.
2. Scramble eggs and add cream cheese. Mix with hand blender.
3. Add all other ingredients except butter and mix well.
4. Heat skillet, melt butter. Pour egg mixture in pan.
5. You can try to make it like a pancake or crepe but mine end up similar to scrambled eggs. Cook until starts to brown.
6. Note: recipe is good as is, or with sugar free syrup, or sprinkled with cinnamon or nutmeg.