Pear Upside-Down Cherry-Almond Cake
评级:
FatSecret会员平均评级
|
Pear Upside-Down Cherry-Almond Cake
Fresh pears and a cherry-almond cake pair up for a moist cake and tasty treat.
材料
做法
- Pre-heat oven to 375 °F (190 °C).
- Spray cake pan with non-stick spray and add margarine. Put in preheating oven until margarine melt.
- Remove from oven and sprinkle brown sugar evenly over the bottom.
- Cut thin slices of pear and arrange at bottom of cake pan.
- Mix remainder of ingredients starting with dry and adding wet last.
- Mix until combined and pour on top of pears in cake pan.
- Bake 35-40 minutes, until toothpick comes out clean.
- Let cake cool in pan 10 minutes, then invert onto cake plate.
58个用户收藏这个菜谱。
|
![](https://m.ftscrt.com/static/images/box/membersicon.gif) 评论
Way too many carbs and sugar for Atkins, and especailly for induction. Sorry!
|
This is NOT Atkins friendly-sorry!
|
Cake was OK. Not really moist and terribly hard, not soft as a cake should be. Won't be making it again. Sorry. Great idea but doesn't cut it.
2010年03月28日 会员:: The Next Number
|
|
|
|
|
评审此菜谱
查看此菜谱前,您必须先登陆,请点击这里。
|
|
|
寻找更多菜谱
|
选择餐食类型
面包及烘烤食物
甜品
零食/小吃
最新的菜谱
营养丰富的素食配菜。
|
无糖甜点或小吃。
|
易于准备的美味米饭。
|
低熱量甜點。
|
|
提交菜谱
营养总结:
|
![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
Pear Upside-Down Cherry-Almond Cake的每一食用份量含有321卡路里
|
![](https://m.ftscrt.com/static/images/icons/myfs_box_blue.gif) |
热量分解: 12% 脂肪, 77% 碳水物, 10% 蛋白质. |
|
营养成分
食用量
每份
能源
1341 千焦
321 千卡
蛋白质
8.68克
脂肪
4.48克
饱和脂肪
1.147克
反链脂肪
0.312克
多不饱和脂肪
0.41克
单不饱和脂肪
0.778克
胆固醇
80毫克
碳水化合物
64克
糖
37.26克
纤维
2.9克
钠
518毫克
钾
234毫克
热量分解:
碳水化合物 (78%)
脂肪 (12%)
蛋白质 (10%)
|
|
|