I think next time I will cook the egg separately so that my rice doesn't get too "soggy."
I added hot pepper flakes and basil and it was oh so yummy! Can't wait to have my leftovers for lunch!!
2011年08月25日 会员：: Not a Shrub
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It was good for a quick meal, especially when i had left over brown rice with a bit of curry. :) It was something new and quick that tasted good and made me feel good eating it (unlike take out fried rice.) Thank you!
2011年02月23日 会员：: bamflol3
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I totally loved it. My brother who is a picky eat and a 15yr old teenager even loved it. He even ate the servings I was saving for another meal. LOL.
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I loved this Recipe it was wonderful...I'll be making this again for sure!
2010年03月15日 会员：: angel_face0145
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This is delicious! I was skeptical when I read the above review that this is as good as real fried rice. I actually like it better--since I can pick the veggies. I used Cascadian organic frozen stir fry veggies mix and added some extra mushrooms and red peppers. Plus once you have the rice made, it comes together in less than 10 mins.
2009年04月2日 会员：: beets_yum
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mmmmm this was almost as delicious as really Chinese fried rice and much healthier!!! Loved it!
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Maybe add a little wild rice to change things up? Sounds good but I think I will add some dill and such. Still make it with 3 egg whites and lots of veggies. Yum Yum, better pull the wok out :D
2007年09月26日 会员：: Angel_Fire
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ohh - I get to choose my own veggies!!
2007年08月13日 会员：: helen-uk
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Perfectly fine for my diet which is teaching me portion control and planned eating rather than sayng I "can't" have something.
2007年06月28日 会员：: jackiejunque
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This is a very good recipe. The only thing that isn't allowed is the 1 large egg because you can't have egg yolks in Phase 1..eliminate the yolk and it's perfect. But this would definitely be a great one for Phase 2 because you can have at least 1 egg yolk in that phase.
2007年05月12日 会员：: goldii12
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