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供给份量:
6 份
准备时间:
5 分钟
烹调时间:
20 分钟
餐食类型:
评级:
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会员:: michellerieger

Sweet Crab Corn Chowder

Cheap and easy delicious chowder turns soup into a meal.

材料

做法

  1. Wash and chop white part of leek.
  2. Sauté leeks in olive oil and butter until tender. Sprinkle with a pinch of salt. Approximately 5 minutes.
  3. Add corn and a little of the juice from can.
  4. Chop potatoes into bite sized pieces. Add to pot.
  5. Slowly add broth until potatoes are tender. Add any remaining broth. Stir in crab delight.
  6. Season with salt, pepper, onion powder. Stir in half and half. Heat to desired temperature.
  7. Sprinkle with a pinch of nutmeg.
99个用户收藏这个菜谱。
 

评论 
Quite yummy and very flavorful, but it was more soup-like than thick and chowder-like. The second time I made it, I used chopped up crab meat instead of crab salad (couldn't find any at the store), skipped the oil, used fat free half & half and reduced the chicken broth to 3 cups, and it was much thicker. The nutmeg adds a very interesting twist, too.
user vote
2011年12月21日 会员:: LLNRun465
sounds so good but how much is one serving?
user vote
2011年02月10日 会员:: carrienelson74
I thought this was really good. I skipped the olive oil and used fat free half and half. I also mashed up the potatoes a little at the end to thicken it up a little. I would make it again.
user vote
2011年01月23日 会员:: cszman

     
 

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营养总结:

Sweet Crab Corn Chowder的每一食用份量含有210卡路里
热量分解: 29% 脂肪, 53% 碳水物, 17% 蛋白质.

营养成分
食用量
每份
每份
能源
879 千焦
210 千卡
蛋白质
9.24克
脂肪
6.91克
饱和脂肪
2.32克
反链脂肪
0克
多不饱和脂肪
1.197克
单不饱和脂肪
2.978克
胆固醇
10毫克
碳水化合物
28.33克
3.63克
纤维
3.7克
1947毫克
659毫克
10%
RDA*
(210 卡)
10% RDA
热量分解:
 
碳水化合物 (54%)
 
脂肪 (29%)
 
蛋白质 (17%)

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