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snakeyjane的日记, 2017年07月20日

Pulled split pea soup out of the freezer and added curry, cumin, and turmeric for an anti-inflammatory and tasty kick.

查看饮食日历, 2017年07月20日:
1236 千卡 脂肪: 32.13克 | 蛋白质: 55.96克 | 碳水物: 188.82克.   早餐: Traditional Medicinals Throat Coat, Living Harvest Coconut Hemp Milk, Cinnamon, Good Grains Whole Flax Seed, Peter Pan Creamy Peanut Butter, Quaker 100% Whole Grain Oatmeal. 午餐: Kroger 100% Grated Parmesan Romano Cheese, Cucumber (with Peel), Bush's Best Great Northern Beans, Buckwheat Groats (Cooked, Roasted). 晚餐: Split Pea Soup. 小食/其他: Date, KeVita Pomegranate Sparkling Probiotic Drink. 更多的......

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评论 
Looks tasty. 
2017年07月20日 会员:: Ron_
Love split pea soup - usually skip the taters because of carbs but it is satisfying 
2017年07月20日 会员:: perks54
Looks yummy to me. 
2017年07月20日 会员:: Tyaki
I made this before I cut white potatoes out of my diet; it's been chilling in the freezer for some time. Glen, just start experimenting! It's completely worth the effort in flavor and micronutrients.  
2017年07月21日 会员:: snakeyjane
My type of soup. Not right now as I`m on keto but I was always preparing this kind of soup. 
2017年07月21日 会员:: Mal321

     
 

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