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Brunch: buttery eggs and chicken broth 😋
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1965 千卡
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脂肪: 137.88克 | 蛋白质: 125.07克 | 碳水物: 32.05克.
早餐: Chicken Stock , Scrambled Egg, Butter (Salted). 午餐: Plain Yoghurt (Whole Milk), Peanut Butter. 晚餐: Roasted Grilled or Baked Chicken Wing (Skin Eaten), Chicken Drumstick Meat and Skin , Chicken Liver , Wyke Farms Mature Cheddar, Minced Beef (90% Lean / 10% Fat). 小食/其他: Beer. 更多的......
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