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Today’s lunch: leftovers!
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1926 千卡
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脂肪: 56.98克 | 蛋白质: 114.14克 | 碳水物: 248.09克.
早餐: Expo Fresh Strawberries , Blueberries , Bananas , McCann's Steel Cut Irish Oatmeal. 午餐: Bertolli Extra Virgin Olive Oil, Sweet Red Peppers , Cooked Mushrooms (Fat Added in Cooking), Hummus, Progresso Vegetable Classics Lentil with Roasted Vegetables. 晚餐: Tortilla Corn Chips, Guacamole, Cauliflower , Thai Kitchen Peanut Sauce, Skinless Chicken Breast. 小食/其他: Turkey Breast Meat , Miyoko's Creamery Vegan Mozzarella, Sweetgreen Buckwheat Bread, Hershey's Cookies ‘N’ Creme Bar. 更多的......
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2564 千卡
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运动:
瑜伽 (Yoga) - 24 分钟, 步行（轻快的） - 6.5公里/小时 - 46 分钟, 喂奶 - 2 小时, 休息 - 12 小时 和 50 分钟, 睡眠 - 8 小时. 更多的......
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