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makan cuuy,,,600kal sikaaaat
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912 千卡
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脂肪: 33.34克 | 蛋白质: 106.92克 | 碳水物: 46.04克.
午餐: Tilapia (Fish) (Cooked, Dry Heat), Bean Sprouts, Chinese Cabbage (Bok-Choy, Pak-Choi) , Soft Silken Tofu , Fried Shrimp, Boiled Egg, Brown Rice (Medium-Grain, Cooked) . 晚餐: Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten). 小食/其他: Sweet Potato (Without Skin, Cooked, Boiled) , Herbalife Nutritional Shake Mix. 更多的......
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