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豆腐蛋餅💕
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920 千卡
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脂肪: 29.36克 | 蛋白质: 62.77克 | 碳水物: 104.30克.
早餐: Cherry Tomatoes, 大班 健康全麥包, 御品皇 1磅裝火腿片, Egg Omelet . 午餐: Cooked Vegetables (Fat Not Added in Cooking), Sweet Potato , Green Peas (Frozen), Egg, 中華 中華硬豆腐. 晚餐: Peach, 街市 紅肉火龍果, Cooked Vegetables (Fat Not Added in Cooking), Shrimp, M&S Chicken Fillets, Tempeh (Cooked) . 更多的......
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