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TaniaBarnet的日记, 2020年06月7日

Made a quick sushi today with cucumber beetroot and king prawn.

查看饮食日历, 2020年06月7日:
1814 千卡 脂肪: 52.38克 | 蛋白质: 64.01克 | 碳水物: 265.72克.   早餐: Cravendale Semi Skimmed Milk, Hovis Medium White Bread, Sun-Pat Crunchy Peanut Butter, Bonne Maman Strawberry Conserve, Silver Spoon White Sugar. 午餐:  Sushi. 晚餐: Coca-Cola Coca-Cola,  Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots), Chicago Town Takeaway Chicken & Bacon Melt. 更多的......
41 千卡 运动: Samsung Health - 24 小时. 更多的......

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评论 
This is looks lush 😋  
2020年06月7日 会员:: Julia Glazkova
Masterfully rolled 😊 they look yummy 
2020年06月8日 会员:: Nutricali
Nutricali, you are too kind. Truth is I have forgotten how to do them. There are better efforts on my page on FB "Shockolata". But at least I am cooking more often nowadays and looking forward to becoming queen of my kitchen once again. 
2020年06月8日 会员:: TaniaBarnet
thank you, Julia. 
2020年06月8日 会员:: TaniaBarnet
That looks amazing 🤤 
2020年06月8日 会员:: charlottelouise05
1 cup of sushi rice made 3 rolls. Each roll cuts into 8 pieces. 12 pieces each and that is a lot of food!  
2020年06月8日 会员:: TaniaBarnet

     
 

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