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1695 千卡
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脂肪: 48.29克 | 蛋白质: 109.57克 | 碳水物: 202.21克.
早餐: Coffee with Soy Milk, Boiled Egg. 午餐: Capsicum, Avocados, Edgell Four Bean Mix, Parsley, Basil, Greenseas Tuna in Springwater, Portabella Mushrooms , Cucumber (with Peel) , Cherry Tomatoes, Baby Spinach. 晚餐: Steamed Dumpling (Filled with Meat Poultry or Seafood), Roasted Sweet Potatoes, Kimchi, Japchae, Bibimbap, Sempio Gochujang. 小食/其他: Green Tea. 更多的......
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