Homemade horseradish mayo on too baked salmon on a bed of steamed spaghetti squash with a generous amount of ghee and butter
|
1792 千卡
|
脂肪: 141.07克 | 蛋白质: 79.54克 | 碳水物: 32.85克.
早餐: Keto Chocolate Mug Cake. 午餐: Simple Truth Pecan Halves. 晚餐: Simply Balanced Organic 100% Grassfed Ground Beef 85/15, Cabernet Sauvignon Wine, Simply Balanced Organic 100% Grassfed Ground Beef 85/15, Olive Oil, Parmesan Cheese (Shredded), Summer Squash. 小食/其他: Butter, Cooked Spaghetti Squash, Regular Mayonnaise, Salmon. 更多的......
|
|
![](https://m.ftscrt.com/static/images/box/membersicon.gif) 评论
Looks very good. Did you make the horseradish mayo yourself. It sounds like a good idea.
|
sounds delicious. I love horseradish.
|
|
THIS LOOKS DELICIOUSSSSSSSSSSS
2019年01月30日 会员:: emilydiaz83
|
Liv, I did! It's easier than you think. One egg and 1 T oil in a blender, start blending, and drizzle in 1 cup oil. Season to your heart's desire. I have to make my own because I'm sensitive to nightshades and all commercially prepared mayo has paprika. Duke's mayo actually has a pretty clean ingredient list, but when you make your own, you also control the quality of oil used.
2019年01月30日 会员:: snakeyjane
|
|
|